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The New Soul Veg Restaurant & Cafe'

4.2★ (1255 reviews) · Cafe · Atlanta · $$

The New Soul Veg Restaurant & Cafe' is a Black-owned cafe in Atlanta, Atlanta. A Southern, meat-free menu (with gluten-free & vegan options) served in a casual space. Order online for delivery or pickup. Rated 4.2★ (1255 reviews).

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Contact & hours

879 Ralph David Abernathy Blvd SW, Atlanta, GA 30310, USA · (404) 752-5194

MonClosed
Tue12:00 - 7:00 PM
Wed12:00 - 7:00 PM
Thu12:00 - 7:00 PM
Fri12:00 - 7:00 PM
Sat12:00 - 7:00 PM
Sun12:00 - 7:00 PM

Reviews

Real estate inv. LLC · 5★ 4 months ago

It seemed like the only thing missing was grandma coming from the back to say hi and meat, which I don’t eat. Really, since I have turned vegan places like this make it hard to lose weight, vegan food is so dm good. Park across the street is fine.

Art by Delvon · 3★ a year ago

This restaurant has been popular for hearty, plant-based meals. They've recently undergone renovations and menu adjustments. My last visit was during Sunday brunch. I looked forward to their tofu scramble and biscuits. They are usually a brunch option. This time, the tofu scramble was a bit salty. The biscuit was kind …

Alpha Boötis · 1★ 5 months ago

Displayed open on website, Google and on Happycow only to arrive and be closed. This business model is a disservice to the public customer. Folks trying to support your establishment. It,s 2:51p on Tuesday when NSV should be open. No consideration whatsoever. Glad I picked up a vegan pizza earlier today.

Jennifer Saunders · 5★ a year ago

Y’all, everyone here was so nice and the food was delicious! We did the pay by the pound so we could try a sampling of different items, including their homemade protein, which was excellent. Even the tartar sauce for the fried “fish” sticks was delicious. It’s all wonderfully filling too so I have a meal for later. The…

Kana Higuchi · 5★ a year ago

I highly recommend The New Soul Veg if you are in the Atlanta area! The food is delectable and the sense of community palpable. I loved the corn bread, candied yams, and the bean curd stew. The employees are eager to greet the patrons and patrons and eager to strike conversations with each other. The space is well car…